Masala Peti

The Masala Peti is an essential storage solution designed for safely storing and organizing spices in commercial kitchens, spice shops, and food processing units. This storage unit is built to keep your spices fresh, free from contamination, and easily accessible. With multiple compartments, the Masala Peti allows you to store different types of spices in one place, making it a practical and space-efficient choice for kitchens that need quick access to a variety of spices.

Constructed with high-quality stainless steel or food-grade plastic, the Masala Peti is durable, easy to clean, and resistant to corrosion. Its compact design ensures it can be placed on countertops or mounted on walls for easy access and organization. Whether you're in a restaurant, catering service, or spice production unit, the Masala Peti helps maintain the quality and freshness of your spices while keeping them neatly organized.

General Specifications – Masala Peti

• Material: Stainless Steel (S.S.) / Food-grade Plastic (depending on model)

• Capacity: Multiple compartments, each holding 200g to 500g of spices (depending on model)

• Number of Compartments: 6 to 12 (depending on model)

• Dimensions: Varies depending on the number of compartments (typically 12 x 8 x 6 inches)

• Weight: 3 Kg to 6 Kg (depending on model and material)

• Design: Compact and stackable for space-saving storage

• Cleaning: Easy-to-clean with removable trays and compartments

• Application: Ideal for storing a variety of spices in kitchens, spice shops, or food processing units